Pulmuone Co., Ltd. was founded in 1981 by Mr. Won Kyung Sun as a small vegetable store in South Korea. Over the decades, it has evolved into a global leader in health-focused food manufacturing. Pulmuone emphasizes the LOHAS (Lifestyles of Health and Sustainability) philosophy, aiming to harmonize human well-being with environmental stewardship. The company offers a diverse range of products, including tofu, bean sprouts, noodles, kimchi, and animal welfare-certified eggs.
Products
- Animal Welfare Certified Eggs : Sourced from hens raised in humane conditions, adhering to strict animal welfare standards.
- Organic Eggs : Produced without synthetic pesticides or fertilizers, ensuring a natural and healthy option for consumers.
- Quail Eggs (Fertilized) : A delicacy known for its rich flavor and nutritional benefits, available in convenient packaging.
Highlights
- Sustainability Initiatives : Pulmuone has transitioned to eco-friendly packaging, using recycled pulp for egg cartons to reduce environmental impact.
- Global Expansion : The company has established a significant presence in international markets, including the United States, where it operates Pulmuone Foods USA.
- Innovation in Plant-Based Foods : Pulmuone continues to innovate in the plant-based sector, offering a variety of products that cater to health-conscious consumers.