Established in 1946, Sempio is South Korea's oldest and leading soy sauce manufacturer. The company specializes in fermented condiments and has a strong presence in both domestic and international markets.
Products
- Traditional Korean soy sauce with a deep umami flavor.
- A spicy red chili paste used in various Korean dishes.
- A fermented soybean paste essential in Korean cooking.
Highlights
- Pioneer in fermented food products in Korea.
- Strong export presence, particularly in the U.S. and Europe.
- Recipient of multiple quality and innovation awards.