Leong Guan Food Manufacturer Pte Ltd

Leong Guan Food Manufacturer Pte Ltd, established in 1996, is a leading Singapore-based food manufacturer specializing in fresh noodles, beancurd products, and dumpling skins. Known for its innovation and food safety, Leong Guan was the first in Singapore to produce Health Promotion Board-certified wholegrain noodles. With a fully automated production facility and a wide export reach, the company serves both local and international markets with a focus on quality, hygiene, and healthier food options.

Products

• Wholegrain Noodles
• Beancurd Products: A variety of tofu products such as silken tofu, taukwa, and golden tofu, produced daily to ensure freshness.
• Fresh Japanese ramen, Italian pasta, and Hong Kong-style wanton mee, catering to diverse culinary preferences. ​

Highlights

• Pioneer in Healthier Choice Noodles:
• Established a fully machine-operated noodle manufacturing facility in 2006, ensuring high hygiene standards and efficiency.
• Beyond noodles, the company supplies dumpling skins, beancurd products, and complementary items like bean sprouts and fishballs, providing a one-stop solution for foodservice providers.

Contact: +65 6754 7911

Email: enquiry@leong-guan.com

Address: 7 Woodlands Link, Singapore 738722

Website: https://leongguan.com