Udders Ice Cream

Founded in 2007 by husband-and-wife duo David Yim and Wong Peck Lin, Udders Ice Cream began as a small shop with a mission to create Asian-inspired flavors tailored to local palates. Over the years, it has grown into a beloved homegrown brand with multiple outlets and a presence in several countries. Udders is renowned for its innovative flavors, including alcoholic options, and its commitment to quality ingredients.

Products

  • Asian-Inspired Flavors: Unique offerings such as Mao Shan Wang Durian, Thai Iced Tea, and Kueh Salat.
  • Alcoholic Ice Creams
  • raditional flavors including Cookies & Cream, Chocolate, and Vanilla Beanz.

Highlights

  • Udders has expanded beyond Singapore, with outlets in Malaysia, Indonesia, the Philippines, and products available in countries like China, the Netherlands, and the UK.
  • Known for its cheeky and creative approach, Udders stands out with its humorous branding and unique flavor names.
  • Offers ice cream-making workshops and caters for events, providing interactive experiences for customers.