Ciasiang Foods Sdn Bhd is a family-owned Malaysian company specializing in the manufacturing and distribution of traditional dim sum and snacks. Established in 1998 by founder Mr. Wee Hai Hua, the company has grown from its origins as "Ciasiang Food Assembling" into a recognized brand in the frozen dim sum industry. Headquartered in Kulai, Johor, Ciasiang emphasizes quality control, sourcing ingredients from certified suppliers and investing in modern food machinery to enhance productivity. The company is in the process of obtaining GMP, HACCP, and ISO 9001:2008 certifications to further validate its commitment to quality.
Products
- Beancurd Prawn Roll : A crispy fried dim sum item featuring seasoned prawn filling wrapped in beancurd skin.
- Smoked Bacon Roll : A savory snack consisting of smoked bacon wrapped around flavorful fillings, offering a rich taste experience.
- Chicken Otak : A unique fusion of chicken and traditional otak-otak flavors, providing a spicy and aromatic bite.
Highlights
- With over two decades in the industry, Ciasiang has become a household name in Malaysia for frozen dim sum products.
- The company maintains strict quality control measures, from ingredient selection to final product manufacturing, ensuring consistent taste and safety.
- Ciasiang continually expands its product range, blending traditional recipes with modern tastes to cater to a diverse customer base.